Zafran - Dubai Marina
The Kebab Specials
Lamb leg cooked with Indian spices, finished in a tandoor
Minced lamb medallions, infused with aromatic spices, cooked on a griddle
Chicken breast marinated in yoghurt, red chili and mustard oil, char-grilled to perfection
Cottage cheese rolls stuffed with spinach, marinated with hung curd and cheese, finished in a tandoor
A subtle blend of chicken with Indian spices, coriander, cumin and pomegranate seeds, char-grilled to perfection
Chunks of fish, marinated in curry leaves, yoghurt and star anise, cooked in a tandoor
Medley of corn, green peas and Indian spices, crumbed and deep-fried
Delicate medallions of mushroom and cauliflower, infused with aromatic spices, cooked on a griddle
Deep-fried, crumbed yoghurt and coriander dumplings.
Pan-fried potato cakes on a bed of chickpea masala.
Onion and potato fritters
Deep-Fried pastry filled with potato and green peas
Batter-fried mushrooms with vegetables and cheese.
Wheat wafers, pomegranate, sweet yoghurt and tamarind chutney
Deep-fried fish, curry leaves and black pepper seasoning
Soups & Salads
Lentil soup, lemon, coriander and toasted cumin.
Cream of mushroom, garlic and black pepper.
Cream of tomato, fresh coriander and garlic.
Sauteed mixed seafood, rich seafood stock, dill leaves and garlic.
Mixed greens, lemon vinaigrette dressing and grilled chicken.
Cucumber, tomato, mixed lettuce, lemon and sumac.
Crumbled feta on rocket leaves, balsamic honey dressing.
Assorted lettuce, cherry tomatoes, shrimp, squid, lemon olive oil and dill.
Stir-fried shrimps, onion and tomato masala.
Prawns cooked in creamy tomato makhani sauce.
White fish, curried tomato, mustard, tamarind and curry leaves.
Tandoori chicken tikka in creamy tomato makhani sauce.
Curried chicken, yoghurt, whole spices, red chilli and turmeric.
Tandoori chicken tikka with tomato and fenugreek.
Chicken breast, bell pepper, coriander, cumin and tomato, stir-fried.
Boneless chicken thigh, onion, garlic, ginger, crushed fennel, black pepper and curry leaves.
Boneless chicken, spinach puree, crushed fennel, fresh coriander and ginger.
Boneless mutton, spinach puree, crushed fennel, fresh coriander and ginger.
Boneless lamb and potato curry with tomatoes and cumin.
Semi-dry lamb curry with tomatoes, garlic and onions.
Boneless mutton, onion, tomato, ginger, garlic, aromatic spices.
Stir-fried indian cottage cheese wit spinach and coriander.
Fresh cottage cheese simmered in makhani sauce.
Masala scrambled cottage cheese with onion and tomato.
Vegetable and raisin dumplings with tomato and cashew curry.
Sauteed cauliflower, green peas with cumin and turmeric.
Stir-fried potatoes with cumin.
Stir-fried potatoes, onion and tomato masala, cumin, curry leaves and garam masala.
Mixed vegetables, onion tomato gravy, cumin and indian spices.
Cottage cheese, onion, tomato, spices, fresh coriander and cream.
Fresh mushroom, green peas, onion tomato masala, cumin and garam masala.
Stir-fried bell pepper, onion, cottage cheese, coriander, cumin and tomato.
Stewed yellow lentils with tomato, chilli and cumin tempering.
Prawn marinated with lemon, ajwain, turmeric and tandoori masala.
Char-grilled prawns, cream and cheese marinade.
Tandoor grilled white fish, red chilli, turmeric yoghurt and mustard oil marinade.
Salmon marinated with coriander, lime leaves, lemon, ginger, garlic and black pepper.
Char-grilled indian lamb fillets with allspice and mint rub.
Home ground lamb skewers with garlic, coriander and ginger.
Grilled chicken breast, cream cheese and cardamom marinade.
Char-grilled tender chicken breast, yoghurt and allspice powder.
Boneless chicken thigh, kashmiri chilli and tandoori masala.
Char-grilled indian cottage cheese, mint, yogurt and allspice powder.
Deep-fried, crumbed potato cakes, vegetables and cheese.
Tandoori broccoli, cream and cheese marinade.
Tandoor roasted stuffed barrels of potatoes with raisin and cashews.
Biryani & Rice
Boneless chicken cooked in saffron and basmati rice.
Boneless chicken cooked with indian spices, rose water and aromatic basmati rice.
Bonless lamb cooked in saffron and basmati rice.
Stir-fried shrimps, caramelised onion and saffron basmati rice.
Stir-fried king prawn, caramelised onion and saffron basmati rice.
White fish, caramelised onion, cumin and saffron basmati rice.
Seasonal vegetables with saffron basmati rice.
Steamed basmati rice.
Fragrant basmati rice with caramelised onions and spices.
Braised vegetables,cumin and rice.
Rice with cumin and coriander.
Rice with mushroom and coriander.
Sizzlers To Share
Murgh malai tikka, chicken tikka and rampuri seekh kebab.
Murgh malai tikka, chicken tikka and bhatti ka murgh.
Murgh malai tikka, chicken tikka, rampuri seekh kebab and tandoori prawns.
Tandoori broccoli, pudina paneer tikka and vegetable chop.
Breads & Sides
Whole wheat flat bread.
Whole wheat layered bread.
Cheese chilli, paneer, onion, potato.
|Restaurant Direct URL||www.24h.ae/zafran_dubaimarina|
|Min. Order 50.00 AED||Palm Jumeirah, Jumeirah Lakes Towers, Jumeirah Beach Residence, Jumeirah Islands, Dubai Marina|
|Min. Order 70.00 AED||Discovery Gardens, Emirates Hills|
|Min. Order 80.00 AED||Jebel Ali Village, Al Manara, Barsha Heights (Tecom), Springs 9, Springs 8, Views (Greens), Meadows 1, Meadows 3, Meadows 4, Meadows 5, Meadows 6, Meadows 7, Meadows 8, Meadows 9, Springs 7, Springs 6, Meadows, Jebel Ali Gardens, Greens, Meadows 2, Springs 1, Springs 10, Springs 11, Springs 12, Springs 14, Springs 5, Springs 15, Springs 2, Springs 4, Springs 3|
|Min. Order 100.00 AED||Dubai Media City, Dubai Knowledge Village, Dubai Internet City, Al Barsha 1, Al Barsha 2, Jumeirah Village, Jumeirah Village Triangle|
|Online Features||Menu browsing, Delivery Order|
Zafran is an Award Winning Indian Restaurant that takes its inspiration from the Indian spice Saffron. The menu is composed of a mouth watering selection of dishes regional favorites from all over India, presented with flair in an elegant and vibrant setting. We deliver fresh from Mirdif City Centre and Dubai Marina Mall. So go on, place an order and treat yourself to Indian cuisine that is distinctly, Zafran!